Victorian bitter

[beermonkey007]

Just started my 3rd brew, a brewmaker Victorian bitter. And Im a tad worried as its looking slow. Only been two days, but nothing is happening yet and the other kits were bubbling away by now. Should I do anything or just wait and hope? Everything has been done correctly and its at a happy 24 degrees......

 

[PD]

your temp is too high for fermentation to make good beer for a start drop it to around 20C or better 19.

leave it a day and if still nothing give it a GENTLE stir.

 

[beermonkey007]

I will get the blanket off it and hope for the best then :) cheers