using undried fresh hops

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kentish dave

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Jul 31, 2010
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hi all,
anyone know about using hops 'green' i.e. fresh and not dried at all? I have read that it can give a floral, citrussy taste, but that there is a risk of tasting like grass. any advice much appreciated.
 
thornbridge brewery produce a 'wet hopped' (dry hopped with fresh hops) beer once a year called halcyon. i beleive this years batch is fermenting as we speak.

It does what it says on the tin(bottle)
 
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