Unused hops.

[Bigd2657]

Hi,
Can anyone recommend a recipe I have the following ,
Aramis 100g hop pellets.
Hersbucker (Germany) 100g hop pellets
And 20k of marries otter pale malt.
Thanks.
I do biab by the way.

 

[MickDundee]

Just do a couple of SMaSHes.

5kg of MO and 100g of hops. Split of hop timings depends on the style of beer you do. Hersbrucker hop it like a Kolsch or pseudo lager, and I’ve never heard of Aramis.

 

[Bigd2657]

Hi mick,
Would I use the Hersbucker for bittering as well.
So it would be a smash, any ideas what % this would come out at.

 

[MickDundee]

Hi mick,
Would I use the Hersbucker for bittering as well.
So it would be a smash, any ideas what % this would come out at.

I did a hersbrucker SMaSH as a pseudo lager which is still conditioning. My efficiency was 71% (I’m still getting used to my grain mill) so I got just under 5.6% ABV. Hop schedule was as follows:

 

[Bigd2657]

Thanks that's great.