mrfrosty
Well-Known Member
I have a lager fermenting away at 12oC with Saflager w34/70, but without realising I only pitched one packet. It started last Saturday at 1053, and this Sunday, 8 days later its on 1020. Should I be worried that I only pitched the one packet? I appreciate it will ferment slower at 12oC and I guess slower than two packets?
Thanks
Rob
Thanks
Rob