Philipjj83
New Member
- Joined
- Oct 25, 2013
- Messages
- 12
- Reaction score
- 4
Hi,
I only barrel my beer as I don't like the hassle of bottling.
This means I only tend to brew sep-may as my beer stays around 12c when under the stairs.
My question is, if I brew a beer something like a 1050-1060 og
And it's left in the barrel touching temps of 18-20c will it last ??
I would only plan on drinking it when it's around 12c
Just for the record we are moving house and number one criteria is a cellar !!
Cheers phil
I only barrel my beer as I don't like the hassle of bottling.
This means I only tend to brew sep-may as my beer stays around 12c when under the stairs.
My question is, if I brew a beer something like a 1050-1060 og
And it's left in the barrel touching temps of 18-20c will it last ??
I would only plan on drinking it when it's around 12c
Just for the record we are moving house and number one criteria is a cellar !!
Cheers phil