Caps in no rinse solution first then on paper towel to dry.
Bottle washer with no rinse solution. Three squirts each then in the homemade rack to be drying.
Vaseline inside of caps to ensure good seal.
Coopers carbonation drops (x1 for Amber/dark ales, 1.5 for pale ales) in each bottle. I find this quicker than fannying around sterilising a second vessel, and syphoning for a batch prime tbh!
Little bottler attached to tap of FV, fill bottle, cap on to 'trap' CO2, repeat x c. 40.
Cap all bottles, stick on label with Pritt Stick (...other glue sticks are available), in cupboard for 2 weeks before moving to garage/beer fridge!!!
Easy.
Takes me 1 - 1.5 hours. Listen to two CDs whilst filling! :-D