Hi
I am about to go over to the Dark Side and do my first full mash after half a dozen successfull Malt Extract brews, and to put the pressure on it's for my wife!!!
I was about to do the yeast start mix but reading my books they both say use malt extract and sugar. I don't have any malt extract. What shall I do? Can I just use sugar?
Thanks in advance
Mord.
I am about to go over to the Dark Side and do my first full mash after half a dozen successfull Malt Extract brews, and to put the pressure on it's for my wife!!!
I was about to do the yeast start mix but reading my books they both say use malt extract and sugar. I don't have any malt extract. What shall I do? Can I just use sugar?
Thanks in advance
Mord.