St Austell IPA

[Smokey.]

Got this AG kit from BrewUK already measured out.

3.887kg Marris Otter
500g Amber Malt
500g Wheat Malt
260g Caramalt

75g Fuggles
50g Styrian Celia

And the mash........ is ON

First one in over 5 years give or take.

 

[Crystal_Ball]

Got this AG kit from BrewUK already measured out.

3.887kg Marris Otter
500g Amber Malt
500g Wheat Malt
260g Caramalt

75g Fuggles
50g Styrian Celia

And the mash........ is ON

First one in over 5 years give or take.

Nice one! That's how I started AG with their kits. What are the hop timings?

 

[Sandimas]

Likewise, I'd be interested in the hop schedule as I have all the ingredients to make this.

I've done the Proper Job clone (authentic and excellent) but not this one.

Update: found a hop schedule here, grain quantities seem to be similar
https://www.themaltmiller.co.uk/index.php?_a=viewProd&productId=3448

 

[Crystal_Ball]

Likewise, I'd be interested in the hop schedule as I have all the ingredients to make this.

I've done the Proper Job clone (authentic and excellent) but not this one.

Update: found a hop schedule here, grain quatities seem to be similar
https://www.themaltmiller.co.uk/index.php?_a=viewProd&productId=3448

I did the proper job clone kit and loved it. I measured out the hops first time round from the kit and then brewed again not using the pre-measured kit but didn't quite seem the same.

 

[Smokey.]

Hop timings are

50g Fuggles start boil
15 mins from end 25g

Then Styrian at end of boil.

 

[Smokey.]

First thing on shopping list for next brew, bigger mash tun.

Second thing, a nice stout or porter kit.

Just waiting for the boil.

 

[Smokey.]

AG No.1 done, everything cleaned and put away just over 6.5 hours. Ended up with about 24l in the end. Think I used to much water in the sparge.