Hi All.
I fly sparge. I've always opened the MT tap, recirculated the first runnings, then started the sparge. I keep about an inch above the grains. Is this correct or should I completely drain the tun then start the sparge?
I fly sparge. I've always opened the MT tap, recirculated the first runnings, then started the sparge. I keep about an inch above the grains. Is this correct or should I completely drain the tun then start the sparge?