Shouldn't be too hard to put a recipe together. The ABV is 4.5%
Here's the hops:
Dry hopped with a quartet of American hop varieties – Chinook, Cascade, Columbus, and Centennial delivering a big, bold, brash hoppy beer. Drop anchor for a spell and enjoy.
This APA is a collaboration between Master Brewers Alan Pugsley and Simon Yates to craft a classic American style Pale Ale to satisfy the growing thirst of British drinkers for American craft beers.
Peter Austin of Ringwood Brewery founded Shipyard Brewing Co and I know Pugsley likes to insist that he has the only authentic Ringwood yeast outside of Ringwood, which he insists isn't a single strain- so use Ringwood yeast. So what about malt profile? Simon Yates is from Marston's so think Pedigree, but also look at Marston's EPA, maybe he's adapted it for the UK market. Going full circle, Marston's own Ringwood. Shipyard didn't appear in Ringwood pubs until after the takeover so look at the malt profile of Ringwood best and 49er, too.
Ringwood water is hard but Ringwood beers don't taste like hard water has been used so the liquor has been treated.
There, we're narrowing it down.
Let's see what else turns up. I don't mind Shipyard.
Thought so. Here's one:
https://www.captainbrew.com/view-recipe/864/Shipyard-clone-mk1