Mr T
Active Member
Afternoon all!
I'm seven days into brewing my first ever batch, it's the Cooper's lager kit. The chaps in the local homebrew shop and the kit instructios gave me all the "basic" information i needed to get going. The bit i'm stuck on is the secondary fermentation. I was told to brew in the primary for up to ten days, checking the readings with hydro. After i had two readings the same over a 24 hour period i was then told to start the secondary.
Should i use a syphon to transfer and try not to disturb the sediment at the bottom, and do i need to add anything else like more sugar to the secondary? Sorry guys this is probably all basic stuff but i have no instructions on this part of the process.
Andy :drink:
I'm seven days into brewing my first ever batch, it's the Cooper's lager kit. The chaps in the local homebrew shop and the kit instructios gave me all the "basic" information i needed to get going. The bit i'm stuck on is the secondary fermentation. I was told to brew in the primary for up to ten days, checking the readings with hydro. After i had two readings the same over a 24 hour period i was then told to start the secondary.
Should i use a syphon to transfer and try not to disturb the sediment at the bottom, and do i need to add anything else like more sugar to the secondary? Sorry guys this is probably all basic stuff but i have no instructions on this part of the process.
Andy :drink: