Aqualung
Active Member
- Joined
- Jan 2, 2014
- Messages
- 45
- Reaction score
- 7
I currently have:-
2 gallons Wild Cherry
1 gallon Raspberry, Red Currant, Raspberry & Red Currant, Nettle, Eelderflower, Rhubarb
5 gallons of Bramble which is coming to the end of its ferment.
I only have 18 empty bottles.
I have enough Elderberries, Brambles and Plums in the freezer to make 5 gallons of each.
I was wondering if I cold use Bag in Boxes to store the wine until I can bottle it?
Has anyone got any other suggestions if BIB's are not a good idea?
2 gallons Wild Cherry
1 gallon Raspberry, Red Currant, Raspberry & Red Currant, Nettle, Eelderflower, Rhubarb
5 gallons of Bramble which is coming to the end of its ferment.
I only have 18 empty bottles.
I have enough Elderberries, Brambles and Plums in the freezer to make 5 gallons of each.
I was wondering if I cold use Bag in Boxes to store the wine until I can bottle it?
Has anyone got any other suggestions if BIB's are not a good idea?