timbowden
Regular.
Any of you guys brewing anything special for the Royal Wedding?? :
I'm not a royalist but any chance of a party then i'm there!!! :thumb:
We are having a street party so i thought i'd try for the first time, my own recipe.
I got a few hints from the Designing great beers book and the Brewmate software.
Please note this is the first time i've concocted a recipe so any ideas/suggestions are more than welcome. I wanted a strongish beer that was easy to drink and fairly hoppy. Basically to fit most tastes!!! :thumb:
Celebration Ale (Special/Best/Premium Bitter)
Original Gravity (OG): 1.043 (°P): 10.7
Colour (SRM): 17.2 (EBC): 33.9
Bitterness (IBU): 46.4 (Average)
85% Pale Malt
13% Crystal 120
1% Flaked Barley
1% Chocolate
2.2 g/l East Kent Golding (4.7% Alpha) @ 90 Minutes (Boil)
0.9 g/l Fuggles (5.7% Alpha) @ 90 Minutes (Boil)
0.2 g/l Challenger (6.1% Alpha) @ 5 Minutes (Aroma)
0.9 g/l East Kent Golding (4.7% Alpha) @ 30 Minutes (Aroma) added 1min boil and then left for 30mins at the end
Single step Infusion at 66°C for 90 Minutes. Boil for 90 Minutes
Fermented at 20°c with Safale S-04
Recipe Generated with BrewMate
Maybe we should get a forum competition on the go?????
tim
I'm not a royalist but any chance of a party then i'm there!!! :thumb: We are having a street party so i thought i'd try for the first time, my own recipe.
I got a few hints from the Designing great beers book and the Brewmate software.
Please note this is the first time i've concocted a recipe so any ideas/suggestions are more than welcome. I wanted a strongish beer that was easy to drink and fairly hoppy. Basically to fit most tastes!!! :thumb:
Celebration Ale (Special/Best/Premium Bitter)
Original Gravity (OG): 1.043 (°P): 10.7
Colour (SRM): 17.2 (EBC): 33.9
Bitterness (IBU): 46.4 (Average)
85% Pale Malt
13% Crystal 120
1% Flaked Barley
1% Chocolate
2.2 g/l East Kent Golding (4.7% Alpha) @ 90 Minutes (Boil)
0.9 g/l Fuggles (5.7% Alpha) @ 90 Minutes (Boil)
0.2 g/l Challenger (6.1% Alpha) @ 5 Minutes (Aroma)
0.9 g/l East Kent Golding (4.7% Alpha) @ 30 Minutes (Aroma) added 1min boil and then left for 30mins at the end
Single step Infusion at 66°C for 90 Minutes. Boil for 90 Minutes
Fermented at 20°c with Safale S-04
Recipe Generated with BrewMate
Maybe we should get a forum competition on the go?????
tim
