recipe required please gentlemen

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mugsey53

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ok
i got 3ks otter
500 g choc malt
500g crystal
500 torrefied wheat
500g wheat malt
100g fuggles and cascade
irish moss
500g dme mid and light
500g brown malt

and brewing sugar

make me a recipe please for a 4.5 ish beer :grin:

drink a drink a drink to lily the pink :whistle:
 
seeing as i am only 2 ag's into my brewing i would say stick it all in see what happens!
:lol:
 
Try This :hmm:
You need more Pale Malt ;) ;) You could crank it up with more Golden syrup but your likely to get a brew that'll give you an hangover.

Amount Item Type % or IBU
0.45 kg Lyle's Golden Syrup (0.0 SRM) Extract 11.11 %
3.00 kg Pale Malt (2 Row) UK (2.5 SRM) Grain 74.07 %
0.30 kg Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.41 %
0.20 kg Wheat, Torrified (1.7 SRM) Grain 4.94 %
0.10 kg Chocolate Malt (450.0 SRM) Grain 2.47 %
80.00 gm Fuggles [4.50 %] (60 min) Hops 39.3 IBU


Measured Original Gravity: 1.046 SG
Actual Alcohol by Vol: 3.91 %
Bitterness: 39.3 IBU Calories: 435 cal/l

BB :thumb:
 
thanks BB , will be putting that together after my first kit ag next week.
even thought of a name for it .....leftover :rofl:
 
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