Pet hates and food

[Gerryjo]

Talking of stew yer ma makes the all important factor is which mince @Gerryjo ?
View attachment 62490

Special without a doubt...

 

[Tess Tickle's Brewery]

Yup

You have good taste Tony lol

Having been to Jamaica I can confirm this stuff is good

 

[Rodcx500z]

Gerry i am on the floor laughing here, honestly you will be amazed how good they taste

 

[Tess Tickle's Brewery]

Gerry i am on the floor laughing here, honestly you will be amazed how good they taste

I thought you were taking the P Rod

 

[Gerryjo]

Gerry i am on the floor laughing here, honestly you will be amazed how good they taste

 

[Gerryjo]

It's nearly as bad as cucumbers hewey.....

 

[Rodcx500z]

I thought you were taking the P Rod

No i am serious they are amazing, i have strawberrys in salads with salad cream, just get a one and dip the end in and try it you never know till you try, even my misses likes them

 

[Donegal john]

Special without a doubt...

Ohhhhh so both your parents worked then

 

[Donegal john]

It's nearly as bad as cucumbers hewey.....

Only good for 2 things are cucumbers
Sore eyes and bored housewives.

 

[Tess Tickle's Brewery]

No i am serious they are amazing, i have strawberrys in salads with salad cream, just get a one and dip the end in and try it you never know till you try, even my misses likes them

Sounds like something I would have liked when I was vegan, with some cashew nuts too lol

 

[Rodcx500z]

Mushrooms, most people don't like them because they are slimy, thats because they are cooking them wrong, water is the enemy here and they are fully loaded, don't wash them brush them clean and cook until all that water has evaporated then put them in the dish you are cooking you will be amazed how different they taste

 

[Donegal john]

Mushrooms, most people don't like them because they are slimy, thats because they are cooking them wrong, water is the enemy here and they are fully loaded, don't wash them brush them clean and cook until all that water has evaporated then put them in the dish you are cooking you will be amazed how different they taste

Ever had a tray of mushrooms in gravy from the Chinese ? Bloody lovely they are

 

[Rodcx500z]

cucumbers another full of water, peel them then slice with a potato peel, set your deep fat fryer to 130c and wack em in and watch all the steam, then take out when they are crispy

 

[Rodcx500z]

Ever had a tray of mushrooms in gravy from the Chinese ? Bloody lovely they are

Yeah i don't like them they aren't cooked right to slimy for me and still full of water, water is the enemy, watch this guy Channel Trailer | Chef Jean-Pierre - YouTube

 

[Gerryjo]

Ohhhhh so both your parents worked then

No both me and the wife work it was standard back then though....Only me Da worked then sometimes..

 

[Rodcx500z]

Anybody else like these anchovies

 

[johnny108]

I highly doubt anyone I know would go to a restaurant that charged that! Have you been? If no, how do you know?

Alinea in Chicago.
Went once. Interesting flavors, but, everything in such unfamiliar textures detracts. The Nola restaurant in Amsterdam- I haven’t tried, after I found out they served a steak crawling with live ants, I kinda gave up on the movement, and went back to country style cooking (French, now).
Edit: the sauce innovations can be really useful in normal cooking styles.

 

[Sadfield]

Anybody else like these anchovies View attachment 62514

Any anchovie is fine by me. The anchovie, black olive, chilli and pepperoni pizza I had earlier was delicious.

 

[London]

Olives are the devils piles.

 

[Griff097]

I just started laughing when I read that.
So I checked. The claim is that it isn't those parts. I don't care either way. I don't eat it just because I don't, Someone upthread mentioned that it's big in Hawaii which I just learned.

That notariety is reserved for Peters Pies in South Wales, finest lips, eyes and arsdhokes