Dulwich North
Active Member
- Joined
- Jul 9, 2020
- Messages
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- 30
I've just noticed blackberries in a local field and picked some this morning. I was thinking cheesecakes but I found I'd got 750g and then looked for ways to use them.... Lots more are ripening and although it's in a built-up area of South London I think I could quickly gather a couple of kilos without spoiling it for others.
I am new to brewing with one all-grain beer successfully bottled and tasted, and I've never thought of trying wine. But I've seen this recipe The Ultimate Blackberry Wine Recipe | Dorset Homebrew and wondered what's the worst that can happen?
So, can I use frozen blackberries? If so, should I just freeze them whole? Anything I should be thinking about?
John
I am new to brewing with one all-grain beer successfully bottled and tasted, and I've never thought of trying wine. But I've seen this recipe The Ultimate Blackberry Wine Recipe | Dorset Homebrew and wondered what's the worst that can happen?
So, can I use frozen blackberries? If so, should I just freeze them whole? Anything I should be thinking about?
John