I agree with froidy, it depends on what you like, I made a Black Rock IPA with malt enhancer which is going down nicely, although I added too much sugar in the keg.
I have also made the coopers wheat beer but only just bottled that after nearly 3 weeks fermenting (was a slow one).
I intend to try a golden ale next and am thinking of giving the festival ltd edition a go, pro going to visit the LHBS and see what I fancy, the guys in there keep pointing me towards the St. Peter's stuff so I'll compare prices and decide.
Read some of the reviews in he relevant section and make a decision if you don't have LHBS.
Happy brewing :hat: