Hi all,
I've just joined this forum after deciding to dip my toes into the home brew hobby!
I've already started on my first ever batch: a small brew of 5l of nettle beer that is currently undergoing its secondary fermentation in bottles in our coal cellar. I'm reasonably pleased with my first ever attempt so far: a pleasing colour and aroma after the first week of fermantation, just a bit of sediment in some of the bottles which IO guess is inevitable.
My housemate and I are going to be getting in some better equipment (ie, more than just the 10l bucket that I currently have) to make a start on some larger batches over the next couple of weeks so I look forward to gaining some valuable insight from the folks here.
Cheers! :
I've just joined this forum after deciding to dip my toes into the home brew hobby!
I've already started on my first ever batch: a small brew of 5l of nettle beer that is currently undergoing its secondary fermentation in bottles in our coal cellar. I'm reasonably pleased with my first ever attempt so far: a pleasing colour and aroma after the first week of fermantation, just a bit of sediment in some of the bottles which IO guess is inevitable.
My housemate and I are going to be getting in some better equipment (ie, more than just the 10l bucket that I currently have) to make a start on some larger batches over the next couple of weeks so I look forward to gaining some valuable insight from the folks here.
Cheers! :