My almost 1 year old mead had fermented in the bottle

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Don't listen to these people here.
"These people" are giving advice from years of experience and you are the only one telling members not to listen to "these people" i find that a little strange if "these people" are giving bad advice surely other members would have pulled them up about it.

Not sure what benefits you live on, but I live on unemployment.
Could you explain the reason you posted this as you didn't quote the OP its difficult to tell?
 
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Reddit has all the best people, but the whole platform was hijacked by leftist and all the best brew subreddits have sadist moderators.

Chippy_Tea

I'm the best hooch brewer anyone have ever seen!

My heart is gold, it's solid and hard as a rock!
 
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"these people" are giving bad advice surely other members would have pulled them up about it.
Choosing yeast by it's alcohol tolerance like what An Ankoù is suggesting is basically "Inshallah". (Might work, might not). Inshallah might be good enough for beer brewers.
 

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