Murky beer

[MashBag]

IME a bit of trub makes no difference.

 

[Andy44]

By 'poured a drop' do you mean from the tap in your fermenter? Could be that it's got full of trub and that's what you've poured out. Of course that's a rubbish theory if you've opened it up and it all looks like that.

I use protafloc in all my brews.

Ah ok, yes from the tap so could be trub, its in the fridge at mo will check in a few days and let you know. Cheers

 

[Andy44]

4 days in the fridge and it has almost cleared, just transfered to another bucket and will barrel in 2 days.