Maple dark ale what's people's thoughts on this recipe

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Darkbrewer

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Jan 22, 2011
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Location
Southern Michigan
This is my next AG conquest any thought on improving the recipe?

9 lbs. Domestic 2-Row,
8 oz. Caravienne,
8 oz. Carapils,
12 oz. Chocolate malt,
1 oz. of northern brewer hops,
1 oz. of cascade hops,
12 oz. maple syrup,
s-05 yeast.
 
looks like a great recipe - i want to brew a wheat beer with maple syrup - a canadian brewery do one and it sounds lovely. Did you brew the amber?
 
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