Making a 'creamy' beer

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just_steve said:
jarenault said:
graysalchemy said:
It can induce narcosis though and an alcoholic like euphoria. :whistle: :whistle:
Only at high partial pressures within the body.

Now we know who the scuba divers of this forum are!... Now there's an idea: A home brewing competition combined with a scuba diving holiday. That sounds lovely :hmm: ...

I had to train as a commercial diver for a job i once had. Though I enjoyed it I had a fear of deep water :lol: :lol: Which probably didn't bode well for someone who spent all his days in a boat. :oops: :oops:

However i did manage to experience mild Nitrogen narcosis in a 50m chamber dive. I have never laugh so much in all my life. :lol: :lol:
 
Rye imparts soft silky sensation on palate. If you use 400 gms flakes for 23 ltr the spiciness from rye should go unnoticed but higher viscosity will give you nice soft feeling. Of course, more rye means softier feeling, but other rye flavours will be multiplied too.
 
just_steve said:
jarenault said:
graysalchemy said:
It can induce narcosis though and an alcoholic like euphoria. :whistle: :whistle:
Only at high partial pressures within the body.

Now we know who the scuba divers of this forum are!... Now there's an idea: A home brewing competition combined with a scuba diving holiday. That sounds lovely :hmm: ...
Not a scuba diver. I'm a biologist (molecular physiology).
 
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