robsan77
Landlord.
- Joined
- Jan 7, 2010
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3500 maris otter
500 munich malt
100 caramel malt
pilgrim & nelson sauv 60mins boil
nelson sauv 15mins boil
This is a recipe I have lined up for a light ale with a crisp taste (I hope).
What do you think? Any comments how you think it will turn out or what I may need to do/ change?
500 munich malt
100 caramel malt
pilgrim & nelson sauv 60mins boil
nelson sauv 15mins boil
This is a recipe I have lined up for a light ale with a crisp taste (I hope).
What do you think? Any comments how you think it will turn out or what I may need to do/ change?