light ale recipe comments please

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robsan77

Landlord.
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3500 maris otter
500 munich malt
100 caramel malt

pilgrim & nelson sauv 60mins boil

nelson sauv 15mins boil


This is a recipe I have lined up for a light ale with a crisp taste (I hope).

What do you think? Any comments how you think it will turn out or what I may need to do/ change?
 

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