Leftovers (US Style) Ideas

[spook123_uk]

Hi all,

I've just been going through my leftovers which I plan on using for the next brew.

Whilst I'm merrily tapping stuff into beer smith, I thought I would get your ideas too.

I want to do a US style Pale ale of some description. I like 'em hoppy too

Here's the contents of my brewing larder:

6kg Maris Otter
300g Pilsner Malt
300g Chocolate Malt
WLP001 Yeast
100g Athanum
60g Nelson Sauvin
70g Cascade
65g Chinook
70g Simcoe
50g Citra

 

[rodabod]

Everything except for the chocolate malt. The pilsener will work well with the Maris Otter.

Chinook is good for bittering. The rest are all good for flavour and aroma, but be careful not to dominate with Nelson Sauvin.