Scaggs
Active Member
- Joined
- Sep 23, 2018
- Messages
- 33
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- 3
I just got a King Keg with the small bulbs. I put in my priming brewing sugar, disolved in a bit of hot water, straight into the barrel at the same time as my beer. I was wondering if it's the same procedure as with bottling? Do I need to keep it in a warm room for a couple of weeks, before moving it somewhere cooler?