BrummieBrewer
New Member
- Joined
- Feb 19, 2019
- Messages
- 19
- Reaction score
- 4
Around 4 weeks ago I started off an extract kit (IPA from LHBS) in a rush and for various reasons mainly illness and being away I've not had chance to bottle it. It's been sat in the fermenter with temp control for 4 weeks unopened but I have no idea if it has fermented out as i didn't take a gravity reading before hand and currently dont have a hydro meter. After 4 weeks would it still be ok to bottle and would you risk it without a final gravity reading?