RoboBrewBot5000
Active Member
Hi everyone. I am planning to use this greg hughes recipe as a base (minus the vanilla and almonds) to brew a nice Imperial Stout of the same target OG.
I will be aging this and leaving it until at least christmas this year to sample...my thoughts are the IBU per the recipe is too low for this style - trying to decide on an approrpiate bitterness level given the level of roasted malts and also the coffee.
Got a good big starter on the go for this one!
I would welcome your views. Planning to brew in two days.
TA.
I will be aging this and leaving it until at least christmas this year to sample...my thoughts are the IBU per the recipe is too low for this style - trying to decide on an approrpiate bitterness level given the level of roasted malts and also the coffee.
Got a good big starter on the go for this one!
I would welcome your views. Planning to brew in two days.
TA.
