How to make cellulose thinners

[Gerryjo]

Recipe
Make stout from pale malt, roasted barley,wheat hops,boil,ferment,transfer to secondary and after 7 days dry hop with 100g of mixed hops then check 5 days later.PS do not approach with a naked flame for fear of combustion.

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[Simonh82]

Maybe still a bit green?

 

[Gerryjo]

An unmistakable smell of solvent coming from the fermenter and not too sure whether it's infected or a combination of the hops and stout but from some reading it's possibly the yeast reaction.

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