How much change to FG does DME add

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Paulus

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Hi all.
I am starting to pimp my beer kits and seem to be getting a much higher FG than I thought.

I currently have a Brewferm Pilsner on the go. I added 500g light DME and 600g dextrose in 20L of water using the kit yeast packet fermenting at 23C.
According to the instructions FG should be 1.004.

I am seeing the fermentation stopped and get a SG of 1.011.

I expect a higher FG as the instructions are based on 1KG of sugar/ dextrose, but 6 to 7 points seems much higher to me.

Does anyone know what sort of effect DME has on FG? I believe it to be 80% fermentable and using ale yeast (23C) probably means less than that. I haven't tasted it yet and will leave it another 5 days incase (has had a really good start and been fermenting for 5 days now.

Any advice/info would be much appreciated
 
There have been a few post recently where kits predict what I would consider to be over optimistic FG levels, possibly so they can advertise a higher ABV.

If I get down to 1.009 on my AG I am happy.

Also too much fermentables can be too much for the yeast provided.
 
No point pimping your ride if you haven't got the horsepower to handle the extra weight, lob in some extra yeast next time and see how it preforms
 
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