Andyhull
Landlord.
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- Feb 3, 2012
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Hi all,
Built my boiler last night, 2 kettle ellements (etc) and boiled the water up.
The vessel that i used was an old lime pickle barrel, even after a boil for half an hour there is still a slight acrid smell in the steam and in the barrel when it's been dried out from the pickle.
I soaked the barrel for several weeks in a strong bleach solution to try and remove any residues but i don't think it has done a thorough enough job!
Is there any way i can remove this odour/smell from the barrel as i thnk that it will taint the brew when i warm the liquer and boil wort.
P.s. How long does your elecric boilers take to come to a rolling boil using cold water?
Thanks
Andy
Built my boiler last night, 2 kettle ellements (etc) and boiled the water up.
The vessel that i used was an old lime pickle barrel, even after a boil for half an hour there is still a slight acrid smell in the steam and in the barrel when it's been dried out from the pickle.
I soaked the barrel for several weeks in a strong bleach solution to try and remove any residues but i don't think it has done a thorough enough job!
Is there any way i can remove this odour/smell from the barrel as i thnk that it will taint the brew when i warm the liquer and boil wort.
P.s. How long does your elecric boilers take to come to a rolling boil using cold water?
Thanks
Andy