Hops_and_Dreams
Landlord.
Nice looking pint Hops, got me all thirsty now and it's only Thursday and I have to wait until tomorrow night, gutted.
Good on Larry, you know you want to!
Nice looking pint Hops, got me all thirsty now and it's only Thursday and I have to wait until tomorrow night, gutted.
Pilgrim is a nice Hop in a smash also, have you tried it yet?
I haven't Stevie. I think I've bought beers that have it in, but can't remember what it's like.
Is this part of a sales ploy to offload some of your massive stash of pilgrim??
Nope Hops its a unique offer just for you!
I have shed loads as you no so was wondering if you would like 100g foc:thumb:
Really? Are you sure? What a nice gesture, that would be great. Thank you.
No problems Hops:thumb: hoping my vac pack bags turn up tomorrow had to order quite a few lol i dont want to open the bale til they do, when they do turn up and i start vac packing i will pm you for your details hopefully i will post them next sat:grin:
Nice one, cheers Stevie. I'll have to send you some of the Mosaic/Citra once I've made it.
Somehow ended up with 23ltr. Started with 32ltr as always, so must be down to lack of hops. Ended up at 1053 anyway and a guesstimated FG of 1016 isn't far off 5%, so all's well.
Nice and easy brew day, straightforward recipe and plenty of time to put my feet up!
I'll hopefully end up with a creamy sweetish stout in a few weeks.
Go mad, chuck a load of espresso in the fv...
I'm not a dark beer drink per really but a really dry roasty dark beer with coffee seems a good idea to me.
I've not tried a coffee stout, not sure I'm up for 23ltr of it without knowing!
Ive just added two shots of expresso to a stout kit and I deffo taste it after swallowing...a nice lingering taste in the mouth, quite subtle:thumb:I've not tried a coffee stout, not sure I'm up for 23ltr of it without knowing!
Yeah I guess that's a pretty major commitment. Though as you add it to the fv you could wait its fermented, take out 4L or whatever you can bear, and add the coffee to that. I'm pretty sure mikkeler add theirs to the finished beer
Ive just added two shots of expresso to a stout kit and I deffo taste it after swallowing...a nice lingering taste in the mouth, quite subtle:thumb:
I should probably add that I'm not a massive coffee fan.
Gareth - how did your oatmeal stout turn out?
Fair dos.
It was a very quaffable drink, I have a stout loving mate who rated it and my dad couldn't get enough of it over Xmas. Only got one bottle left which may go tonight. I was thinking of experimenting with it and adding a bit of coffee but as it's the last I think I'll savour it!
Slightly off topic, have you tried Beavertown India Stout? It's bloody good and made me realise I do like black IPA after all. Only got a couple of bottles of mine left after leaving it a while, need to make some more.
No I haven't, only tried the neck oil or whatever it's called, of theirs. Is it really a black IPA though? Sounds like a us hopped stout, though let's be honest, beer is becoming harder and harder to classify as craft brewers mash up (pun intended) styles
Enter your email address to join: