Hobgoblin Ruby Red clone

[Bobarian]

Hello all,

I had a lovely bottle of hobgoblin ruby red yesterday and would love to make my own using an all grain method. Does anyone have a recipe for this?

 

[Cheshire Cat]

Try this
4300g MO
200g Red X
200g Dark Crystal 140L
100g Black patent malt
60m mash @ 66C
30g Fuggles 60m
20g EKG 15m
Safale S04 yeast
OG 1046
FG 1010
ABV 4.6%
IBU 25
ECB 36

 

[Covrich]

I have seen so many clones for this mostly with styrian goldings in as well as fuggles and some cascade in!

I think this style you'd need a good or right liquid yeast. I think a lot of the clones I seen were burton, i think the best dry would be s04 but I just dont think you get great results with dry yeast of these types.

 

[Bobarian]

Try this
4300g MO
200g Red X
200g Dark Crystal 140L
100g Black patent malt
60m mash @ 66C
30g Fuggles 60m
20g EKG 15m
Safale S04 yeast
OG 1046
FG 1010
ABV 4.6%
IBU 25
ECB 36

Thank you!