I've gone with a microclimate 100w vivarium thermostat, connected to a 9w and a 20w heat pad, one is big enough for a 5 gallon bucket, the smaller pad is just big enough for 2 demi jons, I've hung the thermostat just above the containers and put thermometers everywhere to keep an eye on the temp, so far so good I've fermented a few batches in there and have them clearing at the moment.
The only problem I had was on one day when the sun was out the room temp climbed and raised the cupboard temp above the level of the thermostat even though the heat pads had switched off, I'll need to find a way to try and regulate the upper end of the temperature scale somehow.
I'm slightly worried about the safety element, so as per the instructions as if I was heating a vivarium I raised the buckets and Demi jons just above the heat pads by 5mm with a few spacers in each corner, to prevent the pad overheating due to being in direct contact with such a large surface, I've also now fixed all sockets etc to the wall, way out of any danger just in case a bucket melts due to malfunction in the heat pad and floods the room, or burns the place down! The paranoia in me threw a fire alarm in there too just to be on the safe side!
I'll post a few pictures when I get back home