JFB
Landlord.
- Joined
- May 3, 2016
- Messages
- 934
- Reaction score
- 452
Belgian Golden Strong Ale
19L
BIAB
No Chill
Pilsner malt 4.5k
Wheat malt .300
Brewers sugar .750
70 min boil
ESK 30g @ 40min
ESK 40g in chill cube
Saaz 67g in chill cube
Mangrove Jack M41 yeast
Ferment 20c
OG 1070
FG 1006
ABV 8.4
Give this beer a good two to three months to come good.
19L
BIAB
No Chill
Pilsner malt 4.5k
Wheat malt .300
Brewers sugar .750
70 min boil
ESK 30g @ 40min
ESK 40g in chill cube
Saaz 67g in chill cube
Mangrove Jack M41 yeast
Ferment 20c
OG 1070
FG 1006
ABV 8.4
Give this beer a good two to three months to come good.
