Mr T
Active Member
Hi Everyone
So i finally got my hands on my new BIAB starter kit from the HBC on the 17th as it was my birthday. I brewed the HBC Blonde Ale kit.
I was really pleased with the equipment and the kit, everything you need in one box and bag!
Quickly i got set up and heated the 27l of water to 70 degrees before mashing the grain for one hour.
After the one hour i boiled the wort for a further hour adding in the hops at the specified time.
I heated an extra 8l of water to 80 degrees and decided to sparge the grain and re-top the wort up to the 27l as the instructions stated. If i was topping up i thought i may as well get all the goodness from the grain?
Ten minutes before the end of the boil i put in my wort chiller to sanitize and added the clearing tablet that came with the kit, when the boil was complete i chilled the wort down to 22 degrees in approximately 18 minutes. I drained off into a FV and took an OG reading. I was expecting 1050 but achieved 1052 - will that make much difference?
Yeast was pitched and it's been bubbling away for the last few days quite happily.
Really looking forward to this one!
Thanks
Andy
So i finally got my hands on my new BIAB starter kit from the HBC on the 17th as it was my birthday. I brewed the HBC Blonde Ale kit.
I was really pleased with the equipment and the kit, everything you need in one box and bag!
Quickly i got set up and heated the 27l of water to 70 degrees before mashing the grain for one hour.
After the one hour i boiled the wort for a further hour adding in the hops at the specified time.
I heated an extra 8l of water to 80 degrees and decided to sparge the grain and re-top the wort up to the 27l as the instructions stated. If i was topping up i thought i may as well get all the goodness from the grain?
Ten minutes before the end of the boil i put in my wort chiller to sanitize and added the clearing tablet that came with the kit, when the boil was complete i chilled the wort down to 22 degrees in approximately 18 minutes. I drained off into a FV and took an OG reading. I was expecting 1050 but achieved 1052 - will that make much difference?
Yeast was pitched and it's been bubbling away for the last few days quite happily.
Really looking forward to this one!
Thanks
Andy