RachelM
Active Member
- Joined
- Sep 30, 2018
- Messages
- 27
- Reaction score
- 7
Ok. I’ll bring it up a notch temp wise.
I took the sample via a tap. I haven’t tested my hydrometer.
I thought as it was a physical test rather than a digital/tech based test it was fairly accurate.
I’ll test again on Wed and if it hasn’t dropped i’ll pitch some US 05.
I presume the instructions for pitching that if the beer has stalled are on the packet...or do I need to do anything specific given that there is already significant alcohol content?
I’m consoling myself with the fact that we opened our first ever bottle of our first AG brew tonight after 2 weeks of bottle conditioning and a week in the fridge. It was absolutely delicious and perfectly carbonated so we must be doing something right!
I took the sample via a tap. I haven’t tested my hydrometer.
I thought as it was a physical test rather than a digital/tech based test it was fairly accurate.
I’ll test again on Wed and if it hasn’t dropped i’ll pitch some US 05.
I presume the instructions for pitching that if the beer has stalled are on the packet...or do I need to do anything specific given that there is already significant alcohol content?
I’m consoling myself with the fact that we opened our first ever bottle of our first AG brew tonight after 2 weeks of bottle conditioning and a week in the fridge. It was absolutely delicious and perfectly carbonated so we must be doing something right!