Hey guys,
I'm going to be taking the plunge and buying a 20L Braumeister in the summer. I have been brewing a lot of the recipes from Greg Hughes' Home Brew Beer book, though only the malt extract versions and in my 30L Buffalo boiler.
My question is, can I brew the exact AG recipes in this book in a 20L Braumeister, or do they need scaling down at all? I understand some of the higher gravity beers may not be entirely possible, but my main hope is being able to brew the majority of his recipes and ending with a 23L batch. For example, his Amarillo one-hop pale.
Many thanks!
I'm going to be taking the plunge and buying a 20L Braumeister in the summer. I have been brewing a lot of the recipes from Greg Hughes' Home Brew Beer book, though only the malt extract versions and in my 30L Buffalo boiler.
My question is, can I brew the exact AG recipes in this book in a 20L Braumeister, or do they need scaling down at all? I understand some of the higher gravity beers may not be entirely possible, but my main hope is being able to brew the majority of his recipes and ending with a 23L batch. For example, his Amarillo one-hop pale.
Many thanks!