I have a spare fridge, a fridgemaster. I want to convert it so that it can be thermostatically controlled as a fermentation cabinet. I've searched on here and while there's several technical discussions etc I cant find a simple how-to could anyone post up a link or something? There seems to be several aproaches and I can't work out which one will work best for me.
A few things that seemed important: its a fridge and has no freezer comp. The shelves are fully removable wire racks. My brew kit fits in ok. Its situated in an area that is quite cold in winter and hot in summer (a sort of lean-to shack coming off my kitchen).
Before I searched I was thinking about leaving the electrics intact and putting in a separate system of thermostat heat tube and power supply so it would have 2 plugs: 1 for 16-25 degrees and the original one for 0-7 degrees. However it appears this is not what people do.
A few things that seemed important: its a fridge and has no freezer comp. The shelves are fully removable wire racks. My brew kit fits in ok. Its situated in an area that is quite cold in winter and hot in summer (a sort of lean-to shack coming off my kitchen).
Before I searched I was thinking about leaving the electrics intact and putting in a separate system of thermostat heat tube and power supply so it would have 2 plugs: 1 for 16-25 degrees and the original one for 0-7 degrees. However it appears this is not what people do.