Supersocks
Active Member
- Joined
- Oct 10, 2021
- Messages
- 45
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- 27
I usually brew Sauvignon Blanc and as an experiment I fizzed up some in my Drinkmate fizzer and it was very drinkable.
Just wondering if any other types of white wine people would recommend that would suit fizzing this way in terms of end taste result?
Just wondering if any other types of white wine people would recommend that would suit fizzing this way in terms of end taste result?