HisDudeness
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- Joined
- Apr 16, 2015
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So took the plunge this morning and had a go at a full AG using BIAB method, as I had tried the partial mash with the same hops etc before this it wasnt too daunting really and fingers crossed it will turn out well. I used the recipe discussed on a previous thread as follows
Batch Size 10L
OG 1.045
FG Target 1.011
IBU 33.2
SRM 7
ABV4.5%
Grain Bill
MO 1.7kg
Carahell 0.1kg
Crystal Malt 80EBC 0.1kg
Torrified Wheat 0.1kg
Boil 60min
Hops
Galaxy 5g @ 30
Galaxy 10g @ 10
Galaxy 10g @ 5
Galaxy 10g @ 0
Galaxy 20g @ 5 Day Dry Hop
Yeast: planning to use some Adnams yeast recovered from Ghost Ship Keg
The only slight change was substituting some MO for DME as I only had 1.5kg left in the bag. This bumped the target OG up slightly to 1.046.
Heres the grain bill and hops weighed up, I tried to be organised and get everything ready before I started so wouldnt miss anything out :pray:
Batch Size 10L
OG 1.045
FG Target 1.011
IBU 33.2
SRM 7
ABV4.5%
Grain Bill
MO 1.7kg
Carahell 0.1kg
Crystal Malt 80EBC 0.1kg
Torrified Wheat 0.1kg
Boil 60min
Hops
Galaxy 5g @ 30
Galaxy 10g @ 10
Galaxy 10g @ 5
Galaxy 10g @ 0
Galaxy 20g @ 5 Day Dry Hop
Yeast: planning to use some Adnams yeast recovered from Ghost Ship Keg
The only slight change was substituting some MO for DME as I only had 1.5kg left in the bag. This bumped the target OG up slightly to 1.046.
Heres the grain bill and hops weighed up, I tried to be organised and get everything ready before I started so wouldnt miss anything out :pray: