Fermentation in this warm waether

[iian]

Been fermenting a Brupaks stout kit in my outhouse and despite leaving the door open the stick on thermometer has been pushing up towards the 24 degree mark, should i be worried or is this temp just about acceptable for a fermenting stout?

Also i have a keg with 40 gallons of nelsons revenge conditioning in the same building, could the heat affect this?

 

[joe1002]

It's a bit high, wrap some wet towels around your fv. :thumb: