Extract recipes please

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Philjobooboo

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Can anyone send me some extract recipes for brewmate, I'm currently doing a Extract pilsner recipe (thanks Pittsy). so I'm looking for a few more to try. I mainly drink Lager but think I should start trying some Real beers so I'm open to ideas. cheers all Phil
 
Extract wheat beer

Weizen/Weissbier (15 A)



Type: All Grain
Batch Size: 23.00 l
Boil Size: 14.91 l
Boil Time: 60 min
End of Boil Vol: 14.08 l
Final Bottling Vol: 22.49 l

Asst Brewer:
Equipment: Pot ( 3 Gal/11.4 L) - Extract
Efficiency: 72.0


Taste Notes: ferment at 20c for 10 days .


Prepare for Brewing
◯ Create a yeast starter with 1.00 l of wort
◯ Total Water Needed: 26.47 l

◯ Add water to achieve boil volume of 14.91 l
◯ Estimated pre-boil gravity is 1.079 SG

3.00 kg Wheat Dry Extract (15.8 EBC) Dry Extract 1 100.0 %
30.00 g Hallertauer Hersbrucker [4.00 %] - Boil 60.0 min Hop 2 8.5 IBUs
25.00 g Hallertauer Hersbrucker [4.00 %] - Boil 15.0 min Hop 3 3.9 IBUs
Estimated Post Boil Vol: 14.08 l and Est Post Boil Gravity: 1.048 SG



1.0 pkg Hefeweizen IV Ale (White Labs #WLP380)
Target: 1.048 SG
23.00 l
 
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