doubling nottingham in 2 days?

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robsan77

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I have 1 pack of nottingham yeast but want to do 2 bews on monday. Will i have enough time to rehydrate the yeast, split it and grow it to have enough for 2 batches by monday night??
 
It's worth trying to get a nice 1ltr starter going well and shaking and splitting 500ml/500ml between the batches.
 

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