Do I need to clear my wine kit

[slowdave]

I've got a couple of Beaverdale wine kits which have completed fermentation.
I've added the stabiliser and am currently degassing them.

Do I need to add the Kieselsol and then Chitosan to clear them or can I just leave them to clear naturally?
I'm not in a rush to bottle the wines so I'm happy to wait a few months if necessary.

 

[Chippy_Tea]

They will clear if you leave them long enough but it'll take quite a while, why do you not want to use the Kieselsol and then Chitosan?

 

[slowdave]

They will clear if you leave them long enough but it'll take quite a while, why do you not want to use the Kieselsol and then Chitosan?

I don't not want to use them, it was more that I was more trying to find the benefit - I presumed it must be in time to clear but wasn't really sure.

 

[Chippy_Tea]

I don't not want to use them, it was more that I was more trying to find the benefit - I presumed it must be in time to clear but wasn't really sure.

Yes its for quick clearing so no need to use it if you can leave it a few months.