Any information on this Beer will be welcome , looking to increase toffee malty taste with slight sweetness, will brew with 500g light spray malt and 500g brew enhancer with half tin black treacle and yet to be decided amount of boiled oats, This is just an idea please feel free to re adjust any or all of my ideas. would like to make it a full bodies malty toffee brew , Some years back there was a brew in the East midlands pubs called Old Tom it was a reddish copper coloured light mild type ale that tasted like slightly sweet bonfire toffee .