BoozeDude
New Member
Bottled 23 litres of Evil Dog Double IPA yesterday, and oh my giddy aunt the heady aroma of hops was quite simply amazing!
Took quite a while to ferment out, though it cleared easily enough, 20 days from pitching the yeast to bottling the brew. It did was it said on the box though, it fermented out to 7.5%, a proper synapse smasher!
I'm wondering how long it will take to gas up and condition nicely (any clues?)
Might have to hide a box or two in the garage for a few months, in an attempt to keep my wandering beer hand away from it.
Now I'm looking forward to trying it :thumb:
Took quite a while to ferment out, though it cleared easily enough, 20 days from pitching the yeast to bottling the brew. It did was it said on the box though, it fermented out to 7.5%, a proper synapse smasher!
I'm wondering how long it will take to gas up and condition nicely (any clues?)
Might have to hide a box or two in the garage for a few months, in an attempt to keep my wandering beer hand away from it.
Now I'm looking forward to trying it :thumb: