Hi,
I use VWP as a cleaner/steriliser on all my equipment, only problem itâs rinse, rinse and then a few more rinses to get rid of the smell and tiny particles.
I donât mind this on fvâs and djâs turn out nice and sparkling but for 30 wine bottles itâs a bit of a pain.
Once Iâve finished off a bottle I wash in soapy water, rinse and then drain, most have screw tops and those that donât I seal with cling film and store them in a box.
My question really is would it be ok to use only a steriliser just prior to use, I was going to use diluted videne, spray it into the bottles swirl and empty.
This is for wine which I donât think is as susceptible to bacteria as beer but I may be wrong on that point.
cheers
I use VWP as a cleaner/steriliser on all my equipment, only problem itâs rinse, rinse and then a few more rinses to get rid of the smell and tiny particles.
I donât mind this on fvâs and djâs turn out nice and sparkling but for 30 wine bottles itâs a bit of a pain.
Once Iâve finished off a bottle I wash in soapy water, rinse and then drain, most have screw tops and those that donât I seal with cling film and store them in a box.
My question really is would it be ok to use only a steriliser just prior to use, I was going to use diluted videne, spray it into the bottles swirl and empty.
This is for wine which I donât think is as susceptible to bacteria as beer but I may be wrong on that point.
cheers