My first outing with wine (Wurzel's Orange) has not finished fermenting yet - and I have another on today! This time, it's a blueberry based wine made up as follows:
1L blueberry juice from concentrate
1L White grape juice not from concentrate
350ml cranberry juice not from concentrate
350ml apple juice from concentrate
1.5lbs wine making sugar dissolved and made into syrup with 650ml water
1 mug stewed tea (5 bags for 12 minutes)
Topped up to shoulder with water in which dissolved:
1tsp Youngs Super Wine Yeast compound
1tsp Youngs Yeast Nutrient
1tsp glycerine
This should hopefully be a nice little wine, we'll see. I'll keep you posted!
1L blueberry juice from concentrate
1L White grape juice not from concentrate
350ml cranberry juice not from concentrate
350ml apple juice from concentrate
1.5lbs wine making sugar dissolved and made into syrup with 650ml water
1 mug stewed tea (5 bags for 12 minutes)
Topped up to shoulder with water in which dissolved:
1tsp Youngs Super Wine Yeast compound
1tsp Youngs Yeast Nutrient
1tsp glycerine
This should hopefully be a nice little wine, we'll see. I'll keep you posted!