Barrell and bottle on same day?

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thehorse

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I should be ready to prime my first brew in a pressure barrell in the next couple of days. I also want to bottle some of it to have in the fridge, partly for convenience and partly to see whether the bottling affect the carbonation.

So do I do it one the same day? Or is it better for the beer to sit in the pressure barrell for a while before bottling?
 
Do it at tge same time, I would add the carbonation sugar to the barrel, add the beer then fill bottles from the barrel
 
I'd go for the same day personally, it makes for a lot less messing about and you're only sterilising once. Also you would probably lose any carbonation you have built up by transferring the beer to bottles.
 
Do it the same day. You'll find your pressure barrel will work better with say 4 gallons in it than the full five as there's more head space for the gas produced. With 5 gallons much of your gas is blown out through the pressure relief valve.
I usually find with 5 gallons that half way down the barrel I run out of pressure and have to re-prime it, whereas with 4 gallons the pressure stays right down to the tap.
 
Excellent, thanks. Will be starting doing hydrometer readings from tonight. Is a turkey vaster the best way to go for getting at the beer? I read that you had to avoid splashes.
 

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