Anyone try these

[labrewski]

Trying a pilsner at the weekend any tips or info on these yeasts any do,s or don'ts
Any ingo appreciated thanks

 

[Benfleet Brewery]

I’ve used the M54. It’s much the same as the CML Cali Common, which I use for most of my lagers now. I don’t think it’s a “real” lager yeast though gives good results when brewed at 18-19 degrees. I’ve no knowledge of the M84.

 

[IceQueen]

i started there mead one today.
i liked the performence. only put yeast with water to wake up and added a tiny bit of raisins after 10 minutes. gone made within another minutes

 

[Clint]

Used the M54 loads. In fact I got one on the go now with my Vienna lager. I'm no lager expert and could do lagering temps etc if I wanted to but I find the results perfectly acceptable.

 

[Pennine]

I think M84 is Fermentis S-23 or the pilsner urquell yeast. I haven't used the dry version in a while but I am not a big fan of the wyeast versions.